Cuisines · North America

Mexican

Chile, citrus and char. Weeknight tacos without a comal the size of the counter.

Mexican · 400°F · 16 min

Achiote, pineapple and chile on boneless thighs. The air fryer gives you the caramelized edges of a trompo without the spit.

41 min total · 4 servings

Mexican · 380°F · 14 min

Chicken strips with peppers and onions in one basket: fajita night without a screaming skillet.

29 min total · 4 servings