American · 400°F · 24 min
Air Fryer Buffalo Wings
Dry-brined wings, no baking powder circus required if the skin is dry and the basket is not packed. Frank's and butter at the end.
Air Fryer · Menu
Keto Air Fryer Recipes
Low-carb basket cooking: steak, wings, salmon, pork chops and cauliflower without the flour coat.
Greek · 380°F · 22 min
Air Fryer Greek Lemon Oregano Chicken
Bone-in thighs, lemon, garlic and dried oregano. Weeknight chicken with a taverna finish and pan juices for the potatoes.
American · 375°F · 16 min
Air Fryer Chicken Breast
Juicy boneless chicken breast with a clear temp-and-time path: even thickness, 375°F, pull at 165°F.
American · 350°F · 12 min
Air Fryer Breakfast Eggs and Bacon
Bacon rendered in the basket, eggs set in ramekins in the leftover heat. A full breakfast without the oven.
American · 400°F · 24 min
Air Fryer Chicken Wings
Dry-brined flats and drums with shatter-crisp skin: the base wing page before Buffalo or honey garlic.
American · 390°F · 10 min
Air Fryer Salmon
Skin-on fillets in about 10 minutes: crisp edges, pink center, lemon at the end.
American · 350°F · 9 min
Air Fryer Bacon
Flat, even strips with rendered fat in the drawer instead of on the stove. The breakfast search that is not an egg recipe.
American · 375°F · 14 min
Air Fryer Pork Chops
Juicy bone-in or boneless pork chops with a simple rub: weeknight protein in about 15 minutes.
American · 380°F · 24 min
Air Fryer Chicken Drumsticks
Crispy-skinned drumsticks with a simple spice rub: sticky optional glaze, weeknight reliable.
American · 400°F · 12 min
Air Fryer Steak
Seared-edge steak from the basket: salt early, cook hot and rest like a cast-iron steak.
Mexican · 380°F · 14 min
Air Fryer Chicken Fajitas
Chicken strips with peppers and onions in one basket: fajita night without a screaming skillet.
American · 380°F · 16 min
Air Fryer Cauliflower Wings
Crispy battered cauliflower tossed in Buffalo or sticky sauce: vegetarian wing night.
American · 360°F · 60 min
Air Fryer Whole Chicken
Rotisserie-style whole chicken in the basket: crisp skin, juicy meat, about an hour for a 4 lb bird.
American · 400°F · 10 min
Air Fryer Shrimp
Plump shrimp in about 10 minutes: from fresh or straight from frozen, with garlic and lemon.
Caribbean · 380°F · 28 min
Air Fryer Jamaican Jerk Chicken
Allspice, Scotch bonnet heat and thyme on bone-in thighs. Island char from a basket, not a drum.
Moroccan · 380°F · 22 min
Air Fryer Moroccan Harissa Chicken
Harissa, cumin and honey on chicken thighs. Sticky North African heat with crisp edges.
Spanish · 390°F · 8 min
Air Fryer Spanish Gambas al Ajillo
Garlic-chile shrimp with olive oil and smoked paprika. Tapas heat in under 10 minutes.
Greek · 390°F · 14 min
Air Fryer Greek Pork Souvlaki
Lemon-oregano pork cubes on skewers. Street-souvlaki flavor from the basket.
Swedish · 390°F · 9 min
Air Fryer Swedish Dill Salmon
Salmon with mustard-dill glaze. Nordic weeknight fish in under 15 minutes.
Norwegian · 390°F · 9 min
Air Fryer Norwegian Salmon with Dill
Simple dill-butter salmon. Clean Norwegian flavors, fast basket cook.
Indian · 380°F · 22 min
Air Fryer Tandoori Chicken
Yogurt-marinated tandoori chicken with charred edges. Tandoor energy without the clay oven.
French · 380°F · 20 min
Air Fryer French Dijon Chicken
Mustard-herb chicken thighs with a bistro glaze. French weeknight ease.